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Contents

President/Publisher OCTOBER 2016 VOL. 38, NO. 8
Murry H. Greenwald
FEATURES
1928-2012
TRENDS
CEO
Helen Scheller Roundtable Report . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
helen@ebmpubs.com
SUSTAINABILITY REPORT
COO
Fred Schaen A Sustainable Dining PRESENT and FUTURE at Princeton . . . . . . . . . . . . . . . . 16
fred@ebmpubs.com A Sustainable Philosophy . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18

• SEAFOOD

Managing Editor Riverside Serves Seafood Sustainably . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
Gregg Wallis
GRAB ’N GO
greggw@ebmpubs4.com
Automated Treat Machines . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
•
DESIGN
Sales
Helen Scheller IUP Upgrading Dining Options . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
helen@ebmpubs.com
DEPARTMENTS Scan this image
•
Around the Campus . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Production Director The Back Page . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Janet Patterson
to visit our site
janet@productionebm.com
ON THE COVER: Colleges and universities across the country continue to make sustainability a central
Production Manager part of their operations. Story on p. 16.
Rosario Martinez
find us on facebook
rosario@productionebm.com
www.facebook.com/oncampushospitality
Art Director
Gregory S. Parisi On-Campus Hospitality (ISSN 0887 431X) is published 9 times yearly (in February, March, April, May, July, August, September,
greg@productionebm.com October and November) at 825 Old Country Rd., Westbury, NY 11590 by Executive Business Media, Inc. Subscriptions:
$40.00 per year, single issue $6.00. Privately owned by Executive Business Media, Inc., it is not affiliated with any supplier,
Associate Art Director manufacturer or advertising agency. The opinions expressed are those of the president and editors. Reader comment is
Paul C. Giachetti welcome. Periodicals postage paid at Westbury, NY, and additional offices of entry. Postmaster: Send POD form 3579
for change of address to 825 Old Country Road, Westbury, NY 11590. (516) 334-3030, FAX: (516) 334-3059, email:
paul@productionebm.com ebm-mail@ebmpubs.com.
©Copyright 2016 by Executive Business Media, Inc. All rights reserved. No material may be reprinted by any reproduc-
• tion method without prior written permission. Printed in U.S.A.

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•

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ON-CAMPUS HOSPITALITY