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INDEX OF ADVERTISERS

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Company Page# Phone# Fax/Cell# Email/Website Contact
AdvancePierre 13 800-969-2747 513-682-1379 jennifer.haag@advancepierre.com www.advancepierre.com Jennifer Haag
Aryzta 25 407-408-3941 susan.orr-morris@aryzta.com www.spunkmeyer.com Susan Orr-Morris
Asian Food Solutions 26 404-316-1347 karl.chapman@asianfoodsolutions.com www.asianfoodsolutions.com Karl Chapman
Boar’s Head 35
Cambro 27 714-421-8696 714-842-4375 gswain@cambro.com Gayle Swain
Capitol Wholesale Meats/
Fontanini 49 708-485-4800 708-485-9600 tonyg@fontanini.com www.fontanini.com Anthony Gulla
Ecolab Inc. 29 651-250-2372 michele.kennedy@ecolab.com www.ecolab.com Michele Kennedy
Florida’s Natural Growers 37 513-260-2170 ron.moulden@citrusworld.com www.floridasnaturalfoodservice.com Ron Moulden
French’s Food Company, The 23 908-879-3469 860-404-0781 chris.riesbeck@frenchs.com www.frenchs.com Christopher Riesbeck
Glenn Valley/Needham 21 402-344-3820 402-669-2324 rneedham@glennvalleyfoods.com Rich Needham
Godshall’s 56 215-256-8867 215-256-9541 tmcdermott@godshalls.com Tom McDermott
Hobart 15 774-222-2334 shayne.varnum@hobartcorp.com www.hobartcorp.com Shayne Varnum
Hormel Foods 31 952-820-5789 507-437-5146 gtmeux@hormel.com www.hormelfoodservice.com Gerald Meux Jr
JM Smucker Co., The 64 614-439-1871 jr.boring@jmsmucker.com www.smuckerfoodservice.com J.R. Boring
KeyImpact Sales 33 609-385-3119 mhargadon@kisales.com www.kisales.com Mike Hargadon
King’s Command Foods 45 425-251-6788 425-891-5702 tomc@americanfoodsgroup.com Tom Corrick
Lawler’s/The Original Cakerie 11 303-690-4727 303-918-0570 mhelgeson@cakerie.com www.lawlers.com Michael Helgeson
Middleby Corporation,The 48 224-330-0456 jdoonan@middleby.com www.middleby.com Jason Doonan
Military Sealift 53 757-510-4677 jerry.holley@navy.mil www.sealiftcommand.com Jerry Holley
Monterey Mushrooms 41 636-728-9781 636-375-1031 tmcmunn@montmush.com www.montereymushroom.com Tom McMunn
Mountain House, a div.
of OFD Foods 39 541-967-6510 tom.baker@ofd.com www.ofd.com Tom Baker
National Restaurant Assn. 17 615-828-1995 lpaffe@restaurant.org www.restaurant.org/servsafe.com Leslie Paffe
NIQI LLC 16 206-300-5733 rachel.mcclanahan@niqillc.com www.niqillc.com Rachel McClanahan
One2One 57 856-505-6870 team@one2oneus.com www.one2oneus.com
PepsiCo Foodservice 19 563-349-3785 563-359-1691 tim.m.berchtold@pepsico.com www.pepsico.com Tim Berchtold
Red Cloud Food Service 59 804-691-5237 804-452-1774 dvtipil@redcld.com www.rcfs.net Don Vtipil
Rose Packing 63 847-381-5700x759 847-977-5455 nickledanski@rosepacking.com www.rosepacking.com Nick Ledanski
Smithfield Foods 2 931-315-9054 asmith@smithfield.com www.smithfieldfoods.com Allan G. Smith
Southern Aluminum 22 800-221-0408 sales@southernaluminum.com www.southernaluminum.com Stacie Brice
Subway Franchise 9 203-877-4281 denicolo_c@subway.com www.subway.com Chuck DeNicolo
Sysco 14 832-746-9651 410-303-8892 corkery.steven@corp.sysco.com clipp.scott@corp.sysco.com Steve Corkery, Scott Clipp
T.W. Garner/Texas Pete 39 336-661-1550 dplunkett@twgarner.com www.texaspetefoodservice.com Dan Plunkett
Trident Seafoods Corp. 10 206-783-3818 206-949-4700 bhead@tridentseafoods.com www.tridentseafoods.com Brian Head
Tyson Foods Inc. 5,7 479-290-7124 479-290-4603 scott.bartlett@tyson.com www.tysonfoodservice.com Scott Bartlett
World Marketing 12 865-544-4101 865-544-4102 nabbasi@worldmarketingcompany.com www.worldmarketingcompany.com Nadeem Abbasi

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62 GOVERNMENT FOOD SERVICE • MAY 2017