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IN THIS ISSUE




                                                 OCTOBER 2018
                                                 VOL. LII, NO. 5
                                                                   FEATURES



                     an ebm publication

                 SERVING CLUB, PACKAGE STORE,        INNKEEPER
                FOODSERVICE, LODGING, SPORTS            AWARDS      Incirlik, Dover Take Top Air Force Honors     .    .    .    .    .  8
                   AND RECREATION SPECIALISTS


                                                    EXCELLENCE  Oo-Rah! MCCS Recognizes Food and
                   PUBLISHER, Murry Greenwald           AWARDS      Hospitality Activities   .   .   .   .   .   .   .   .   .   .   .   .   .   .  10
                                1928–2012

                           CEO, Helen Scheller                      Dyess AFB Upgrades Enhance
                         helen@ebmpubs.com         SNACK BARS       Customer Experience .    .    .    .    .    .    .    .    .    .    .    .    .    .   12

                            COO, Fred Schaen
                          fred@ebmpubs.com
                                                                    ARMY
                                                                    Army Lodging Looks to the Future    .   .   .   .   .   .   .  14
                             SENIOR EDITOR
                                Ken Baglino                         AIR FORCE
                          ken@ebmpubs4.com                          Air Force Inns Employ Forward-Thinking Attitude 15

                          ASSOCIATE EDITOR                          MARINE CORPS
                                Larry Lapka       ALL-SERVICES  Enhancing the Lives of Marines and Families
                         larry@ebmpubs4.com             LODGING  Through MCCS Lodging Programs     .    .    .    .    .    .    .   16
                                                         REPORT
                       PRODUCTION DIRECTOR                          COAST GUARD
                              Janet Patterson                       Bright Future for Coast Guard Lodging    .    .    .    .    .   18
                      janet@productionebm.com
                                                                    NAVY
                              ART DIRECTOR                          Contributing to Mission Accomplishment
                             Gregory S. Parisi                      Through the CNIC Navy Lodging Program      .    .    .   19
                      greg@productionebm.com
                                                                    Navy Lodges Follow Major Hospitality Trends  .    . 20

                               CIRCULATION
                            Ernesto Velasquez    DEPARTMENTS
                        ernesto@ebmpubs.com
                                                                    Top Priority .    .    .    .    .    .    .    .    .    .    .    .    .    .    .    .    .    .    .    .  4

                          CORPORATE OFFICE
                        825 Old Country Road,    ON THE COVER:
                         Westbury, NY 11590      A new Navy Gateway Inns and Suites (NGIS) lodging facility at NS Newport, R.I., under construction
                            (516) 334-3030       since August 2015, is set to open its doors on Nov. 1. For the full NGIS report, see page 19. (U.S.
                         Fax: (516) 334-3059     Navy photo by Mass Communications Specialist 2nd Class Rawad Madanat, USN)
                      ebm-mail@ebmpubs.com                          Visit us online at
                                                     www.milclubhospitality.com

            an ebm publication
            MILITARY CLUB & HOSPITALITY (ISSN 0886-8832) is published six times a year (bimonthly in February, April, June, August, October and December) by Executive
            Business Media Inc., at 825 Old Country Road, Westbury, New York 11590. Periodicals postage paid at Westbury, NY, and additional offices. Subscriptions, U.S. and APO/
            FPO addresses, one year, $30, two years, $55; single copies $6.00 plus postage except August Market Guide, $25.
            © Copyright 2018 Executive Business Media Inc. All rights reserved. Phone (516) 334-3030. Fax (516) 334-3059, email: ebm-mail@ebmpubs.com. No material may be repro-
            duced by any method without written permission. EBM, Inc., also publishes Government Food Service and Exchange and Commissary News.
            Postmaster: Send form 3579 for change of address to 825 Old Country Road, Westbury, NY 11590.

            OCTOBER 2018  |  MILITARY CLUB & HOSPITALITY                                                     3
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