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Contents

President/Publisher
Murry H . Greenwald
1928-2012
MAY 2017 VOL. 39, NO. 4
CeO
Helen Scheller FEATURES
helen@ebmpubs .com

GRAB ’N GO
COO
Fred Schaen Café with a Cause . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
fred@ebmpubs .com
• NRA TRENDS
Managing editOr Keeping Pace with Change . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12
Gregg Wallis
greggw@ebmpubs4 .com BRANDING
• CSCC Welcomes Subway . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14
sales
Helen Scheller DESIGN
helen@ebmpubs .com
• The Outpost and Provisions Land at Penn State Harrisburg . . . . . . . . . . . . . . .16
PrOduCtiOn direCtOr
Janet Patterson BEVERAGES
janet@productionebm .com “QWENCH”-ing Thirst at USC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20

art direCtOr CONCESSIONS
Gregory S . Parisi Georgia Tech Scores With MLS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21
greg@productionebm .com
DEPARTMENTS
assOCiate art direCtOr
ON THE COVER: The
Paul C . Giachetti Outpost and Provisions
paul@productionebm .com Around the Campus . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 are the latest addi-
• Compliments to the Chef . . . . . . . . . . . . . . . . . . . . . . . . 8 tions to the foodservice
The Back Page . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .22 University Harrisburg .
CirCulatiOn operations at Penn State
Ernesto Velasquez Story on p . 16 .
ernesto@ebmpubs .com
•
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