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Around the Campus
Syracuse RD Now a Master Trainer
yracuse University (SU) Food Services Registered Dietitian and Nutrition
SEducator Ruth Sullivan has recently been certified as an Allertrain Master
Trainer through Allertrain by MenuTrinfo LLC. As an Allertrain master trainer, she
can now teach and certify Food Services staff on food allergies and celiac disease.
To become a certified master trainer, Sullivan had to complete the Allertrain
course, then take a full-day webinar through Allertrain. Master trainers are chosen
based on their knowledge of food allergies, food intolerances and celiac disease.
They must also have food industry and teaching experience.
Allertrain’s certified teaching programs will enable Sullivan to keep SU Food
Services staff up-to-date on all the latest food allergy, celiac disease, food intol-
erances and food sensitivity information. To date, she has taught more than 200
Food Services staff members, and they have become certified in identifying food
allergy needs.
Cortland Hosts Dark Chocolate Meditation
s part of SUNY Cortland’s Wellness Wednesday series, Auxiliary Services
ACorporation (ASC) Nutritionist Andrea Hart recently hosted a “Dark Choco-
late Meditation.”
Hart discussed how nutrition and stress are related and gave tips on what foods
to eat to help reduce stress and tips on mindful eating. She also explained the health
benefits of eating dark chocolate.
Hart began the meditation by having everyone relax and take deep breaths. She
then gave instructions on how to eat chocolate in a relaxed and calm manner, while
at the same time detecting the flavor, texture and smell of chocolate. After eating
the chocolate, students commented on how good it tasted because they focused on
the taste and scent by eating it
more slowly than usual. Show Schedule
NOVEMBER 5 – 8
NACAS 49th ANNUAL CONFERENCE
USC Upstate Students “Get Their Game On” Colorado Springs, Colo.
The Broadmoor
434-245-8425
niversity of South Carolina (USC) Upstate Dining Services in Spar- www.nacas.org
Utanburg, with the help of the USC Upstate Campus Student Life National Association of College Auxiliary Services
Department, recently hosted a “Power Up – Get Your Game On” event in
the Campus Life Center Dining Hall. NOVEMBER 12 – 14
The event included a host of board game competitions, including HX THE HOTEL EXPERIENCE
Twister and Monopoly, with snacks, music, cookie decorating and prizes (FORMERLY THE INT’L HOTEL/MOTEL RESTAURANT SHOW)
as big as an Xbox One and Best Buy gift cards. Hung around the event Jacob K. Javits Convention Center
were crafty game-themed balloons, such as Pac-Man and Mario, adding New York, N.Y.
212-754-7920
www.thehotelexperience.us
American Hotel & Lodging Association/Hotel Association of
NYC/NY State Hospitality & Tourism Association/Hospitality
Media Group LLC
FEBRUARY 18 – 21
CATERSOURCE
Caesar’s Palace
Las Vegas, Nev.
877-932-3632
www.catersource.com
MARCH 11 – 23
SEAFOOD EXPO NORTH AMERICA
Boston Convention & Exhibition Center
Boston, Mass.
800-803-5804
www.seafoodexpo.com
8 | OCTOBER 2017 ON-CAMPUS HOSPITALITY